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riverdale perk café

– EST 2004 –

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sandwiches

· served with our café coleslaw | substitute side soup or side salad 4 ½ ·

oven roasted turkey

grilled artisan 12 grain bun . oven roasted turkey . apricot chimichurri . toasted walnuts . double cream brie

12 ½

smoked salmon

toasted artisan 12 grain bun . smoked salmon . cucumber . pickled red onion .  whipped horseradish cream cheese . arugula

13 ½

“cheesy on the eyes” grilled cheese

grilled sourdough . balsamic caramelized onions . aged white cheddar . havarti . swiss . peppery greens . crispy onions . roasted garlic – thyme – sherry aioli

13 ½

curried cauliflower grilled cheese

grilled sourdough . curry roasted cauliflower . coriander  mint chutney . tamarind . havarti . arugula

13 ½

tempeh BLT

toasted artisan 12 grain bun · hickory smoked ‘tempeh’ · tomato · avocado · microgreens . organic greens . roasted garlic – basil aioli

12 ¾

turkey . avocado & tahini ranch

toasted artisan 12 grain bun . oven roasted turkey . sundried tomato tapenade . avocado . parmesan petals . arugula . tahini ranch

13

turkey · apple & brie

toasted country grain · oven roasted turkey · granny smith apple · double cream brie · roasted garlic – apple cider aioli · arugula

12 ¾

roasted cauliflower wrap

roasted cauliflower . roasted lentils . carrot . pickled red onion . herbed hummus . avocado . vegan chipotle aioli . microgreens . tahini salsa verde

12 ½

herby chickpea

toasted country grain . smashed chickpea . herbs . carrot . radish  . cucumber . avocado . ETBS . microgreens . vegan herby tahini aioli

12 ¾

kim – cheese grilled cheese

grilled sourdough . kimchi . havarti . aged white cheddar . black sesame seeds & gochujang paste

13 ½

salads

pear & blueberry

organic greens . crisp pear . fresh blueberries . pecan – pumpkin seed brittle . crispy parsnip ribbons . chevre . vanilla fig vinaigrette

15 ½

vegan kale caesar

kale . zesty roasted pepitas . hickory coconut bacon . roasted garlic chickpeas . croutons . vegan caesar dressing

15 ¼

curry

kale . cilantro – chili crispy rice . currants . roasted lentils . garlic roasted chickpeas . crispy fried onions . roasted cauliflower . carrot , poppadum . creamy curry dressing

15 ¼

tuna nicoise

organic greens · basil infused tuna · egg · radish · roasted smashed  mini potatoes · grape tomato · carrot · creamy vegan herb dressing

15

brussel sprout & kale

shaved brussel sprouts .  kale . dried apricots . parmesan bread crumbs . apple . toasted pecans . lemon pecan vinaigrette

15

nourish bowls 16 ½

crunchy thai

brown & black rice . carrot . red onion . peanuts . roasted coconut . dried mango . cabbage . edamame . spicy peanut sauce . kale . mango lime vinaigrette

moroccan

organic quinoa . roasted garlic chickpeas . smashed harissa carrots . roasted lentils . almonds . dried apricots . currants . dates . pickled red onion . pomegranate seeds . kale . ras el hanout vinaigrette

mediterranean

quinoa . smoked salmon . cucumber . red onion . almonds radish . za ‘atar . fresh dill . parsley . lemon feta vinaigrette

goddess

organic quinoa . edamame . broccoli . roasted garlic chickpeas . scallions . petits pois . goji berries . hemp hearts . pepitas . brussels sprouts . kale . vegan goddess dressing

12 & under

grilled cheese

grilled country grain . aged cheddar . swiss cheese . ketchup

7
12 & under · Breakfast Menu · breakfast sandwiches · Brunch Menu · Main Menu · nourish bowls 16 ½ · salads · sandwiches · soup

riverdale perk café

– EST 2004 –

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633 Logan Ave, Toronto ON M4K 3C4

Monday             7:30 am – 5 pm
Tuesday             7:30 am – 5 pm
Wednesday        7:30 am – 5 pm
Thursday           7:30 am – 5 pm
Friday                 7:30 am – 5 pm
Saturday            7:30 am – 5 pm
Sunday               7:30 am – 5 pm

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