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riverdale perk café

– EST 2004 –

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nourish bowls

crunchy thai

brown rice . carrots . red onion . chopped peanuts . roasted coconut . dried mango.  edamame . spicy peanut sauce . chili flakes . cabbage . kale . mango lime vinaigrette

17 ½

moroccan

organic quinoa . roasted garlic chickpeas . pickled cauliflower . pickled carrots . roasted lentils . almonds . sundried  apricots . currants . dates . pickled red onion . pomegranate arils . cabbage . kale ras el hanout vinaigrette

17 ½

roasted harvest

kale . organic quinoa . brussel sprouts . sweet potatoes . beets . almonds . pumpkin seeds. lentils pomegranate arils . parsnip curls . hummus . charred lemon thyme vinaigrette

17 ½

mediterranean

kale . organic quinoa . smoked salmon . cucumbers . carrots . red onion . almonds . radishes . parsley fresh dill . za ‘atar . cabbage . herbed lemon sumac vinaigrette

17 ½

goddess

organic quinoa . edamame . broccoli . roasted garlic chickpeas . scallions . petits pois . goji berries . hemp hearts . pumpkin seeds . brussel sprouts . cabbage . kale . vegan goddess dressing

17 ½
12 & under · Breakfast Menu · breakfast sandwiches · Brunch Menu · Main Menu · nourish bowls · salads · sandwiches · soup

riverdale perk café

– EST 2004 –

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633 Logan Ave, Toronto ON M4K 3C4

Monday             7:30 am – 5 pm
Tuesday             7:30 am – 5 pm
Wednesday        7:30 am – 5 pm
Thursday           7:30 am – 5 pm
Friday                 7:30 am – 5 pm
Saturday            7:30 am – 5 pm
Sunday               7:30 am – 5 pm

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